Corpse Reviver #2

By Toby Cecchini – Wahington Post


3/4 oz gin

3/4 oz lemon juice

3/4 oz Cointreau

3/4 oz Cocchi Americano

How to do it:

Scant bar-spoon-full quality absinthe. Combine ingredients over ice, shake vigorously and strain into cocktail coupe or pony glass. A garnish is unnecessary, but different recipes call for either a twist of lemon or a real maraschino cherry.