Vermouth Extra Dry Piemontese
Milano-Cocconato
Angelo Sparvoli
Ricetta:
50ml Cocchi Vermouth Extra Dry Piemontese
25ml Campari
1 dash Orange Bitters
garnish: orange coin
50ml Cocchi Vermouth Extra Dry Piemontese
25ml Campari
1 dash Orange Bitters
garnish: orange coin